About Vic & Anthony’s Steakhouse

Our History

National restaurateur, chairman, president and CEO of Landry‚Äôs, Inc., Tilman Fertitta, along with his father Vic, traveled across the country, experiencing the best steakhouses throughout North America. During their travels, they carefully researched and developed a list of attributes that make steakhouses truly great – a carefully crafted menu, an extensive wine selection, impeccable service and an elegant, yet cozy atmosphere. Those who know them, will know that they had an awful lot of fun along the way. With incredible vision and an undeniable eye for detail, they have created the most spectacular dining environment you’ll find anywhere. Vic & Anthony’s – a world-class steakhouse.

Sophisticated Surroundings

Vic & Anthony’s features an elegant, yet intimate atmosphere, created with an undeniable attention to detail. Our award-winning menu features only the finest prime beef, fresh seafood and more, as well as an extensive wine collection.